Enjoy this Tipsy Laird Trifle inspired tea like you're royalty! Traditionally made with sponge cake, strawberries, and custard then topped with a sprinkle of sweet almonds - most Scots enjoy this dessert just once a year - on Burns Night. Here at Sub Rosa Tea we're celebrating Scottish culture during our Leap Year celebration - so while this tea may be delicious - it'll only be available for a very limited time. 

Ingredients: black tea, rose petals, strawberries, creme flavor, almonds, cocoa nibs

Allergen note : contains nuts

This tea is a part of our Leap Year/ Scottish themed collection and will only be available for a limited time.